Welcome to my site! I’m bringing you a step-by-step guide on how to create the ultimate vegan ham from scratch. Get ready to indulge in a mouthwatering plant-based delight that is sure to impress your taste buds!

Gluten Free and Vegan!

Prepare to be amazed by how closely it resembles the real thing! I’ll share my secret to veganizing this classic ham roast. It’s a perfect roast for you to enjoy with friends and family, or by yourself, or to even enjoy as a celebration vegan holiday ham roast.

Vegan Gluten Free Ham
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Vegan Gluten Free Ham

Recipe by What I Tasted
Servings

4

servings
Prep time

10

minutes
Cooking time

20

minutes

Ingredients

  • Water: 2 Cups

  • Chickpea Flour: 2 Cups

  • Ground Coriander Seed: 2 tsp

  • Salt: 2 tsp

  • Nutmeg: 1/2 tsp

  • Cayenne Pepper: pinch

  • Asafoetida: pinch

  • Beetroot Powder: 2 tsp

  • Coconut Cream: 1/2 Cup

Directions

  • Add all ingredients in boiling water and mix well.
  • Reduce the powder until thick.
  • Remove the mix from the heat and pour into a container and cool.
  • Cool for several hours, up to 12 hours.
  • Remove from the mold and slice.

Recipe Video